Pie Tuesday menu (download)
Prefer a printable version? Download the latest Pie Tuesday menu below.
Menus may change seasonally — please ask the team about allergens.
Tuesday Pie Day
Served all day every Tuesday served alongside our main menu and two course lunch offers All pies come with your choice of either Mash, house chips or new potatoes, and are also part of the lunch time two course deal between 12 – 5pm Monday to Saturday
Served all day every Tuesday
served alongside our main menu and two course lunch offers
All pies come with your choice of either Mash, house chips or new potatoes, and are also part of the lunch time two course deal between 12 – 5pm Monday to Saturday
Pies
Steak and ale pie
£13.45
Short crust pastry top and bottom, filled with a rich traditional steak and ale filling, and served with your choice of either mash potato or chunky house fries and seasonal vegetables
Steak and kidney suet Pudding
£13.45
Hand baked pudding filled with tender beef and kidney in a rich gravy and encased in crisp suet pastry. Served with your choice of either mash potato or chunky house fries and seasonal vegetables
Chicken and Bacon pie
£13.45
Another classic, tender pieces of chicken and bacon encased in a short crust top and bottom pie. Served with your choice of either mash potato or chunky house fries and seasonal vegetables
Lamb, onion and tomato pie
£13.45
Lamb shoulder, diced onion and a rich tomato sauce encased in a shortcrust top and bottom pie. Served with your choice of either mash potato or chunky house fries and seasonal vegetables
Chef’s Pie of the day
£13.45
Ask a member of staff for details, Also Served with your choice of either mash potato or chunky house fries and seasonal vegetables
Desserts
Apple and ginger pie
£5.60
Traditional British bramley apples spiced with ginger and enclosed in short crust pastry. Served with either your choice of custard, pouring cream or vanilla ice cream.
Apple and Rhubarb pie
£5.60
British bramley apples and rhubarb in short crust pastry Served with either your choice of custard, pouring cream or vanilla ice cream.